Dict: all - BREAD

tcr.html:

BREAD @

(1) General References to- kjv@Genesis:14:18; kjv@Genesis:18:5; kjv@1Samuel:16:20; kjv@1Kings:17:6; kjv@2Kings:4:42; kjv@Psalms:104:15 kjv@Matthew:6:11; kjv@Matthew:7:9 Loaves, Miracles of, LOAVES, MIRACLES OF Multitude Fed, MULTITUDE FED

(2) Baking of, SEE ARTS AND CRAFTS

(3) Called the Staff of Life- kjv@Ezekiel:4:16; kjv@Ezekiel:5:16; kjv@Ezekiel:14:13

(4) Breaking of- kjv@Matthew:14:19; kjv@Luke:24:30; kjv@Acts:2:42; kjv@Acts:20:11; kjv@Acts:27:35

(5) Unleavened- kjv@Genesis:19:3; kjv@Exodus:12:8; kjv@Exodus:13:7; kjv@Exodus:23:15; kjv@Exodus:29:2; kjv@Numbers:6:15; kjv@Numbers:9:11; kjv@Numbers:28:17 kjv@Deuteronomy:16:8; kjv@1Samuel:28:24; kjv@2Kings:23:9; kjv@Luke:22:7; kjv@1Corinthians:5:8

smith:

BREAD - B>@ - The preparation of bread as an article of food dates from a very early period. kjv@Genesis:18:6) The corn or grain employed was of various sorts. The best bread was made of wheat, but "barley" and spelt were also used. kjv@John:6:9 kjv@John:6:13 kjv@Isaiah:28:25) The process of making bread was as follows: the flour was first mixed with water or milk; it was then kneaded with the hands (in Egypt with the feet also) in a small wooden bowl or "kneading-trough" until it became dough. kjv@Exodus:12:34 kjv@Exodus:12:39 2 Samuel 13:3; kjv@Jeremiah:7:18) When the kneading was completed, leaven was generally added LEAVEN; but when the time for preparation was short, it was omitted, and unleavened cakes, hastily baked, were eaten as is still the prevalent custom among the Bedouins. ( kjv@Genesis:18:6 kjv@Genesis:19:3; kjv@Exodus:12:39; kjv@Judges:6:19; kjv@1Samuel:28:24) The leavened mass was allowed to stand for some time, kjv@Matthew:13:33; kjv@Luke:13:21) the dough was then divided into round cakes, kjv@Exodus:29:23; kjv@Judges:7:13 kjv@Judges:8:5; kjv@1Samuel:10:3; kjv@Proverbs:6:26) not unlike flat stones in shape and appearance, kjv@Matthew:7:9) comp. kjv@Matthew:4:8 About a span in diameter and a finger’s breadth in thickness. In the towns where professional bakers resided, there were no doubt fixed ovens, in shape and size resembling those in use among ourselves; but more usually each household poured a portable oven, consisting of a stone or metal jar, about three feet high which was heated inwardly with wood, (Kings:17:12; kjv@Isaiah:44:15; kjv@Jeremiah:7:18) or dried grass and flower-stalks. kjv@Matthew:6:30)

easton:

Bread @ among the Jews was generally made of wheat kjv@Exodus:29:2; kjv@Judges:6:19), though also sometimes of other grains kjv@Genesis:14:18; kjv@Judges:7:13). Parched grain was sometimes used for food without any other preparation kjv@Ruth:2:14). Bread was prepared by kneading in wooden bowls or "kneading troughs" kjv@Genesis:18:6; kjv@Exodus:12:34; kjv@Jeremiah:7:18). The dough was mixed with leaven and made into thin cakes, round or oval, and then baked. The bread eaten at the Passover was always unleavened kjv@Exodus:12:15-20; kjv@Deuteronomy:16:3). In the towns there were public ovens, which were much made use of for baking bread; there were also bakers by trade kjv@Hosea:7:4; kjv@Jeremiah:37:21). Their ovens were not unlike those of modern times. But sometimes the bread was baked by being placed on the ground that had been heated by a fire, and by covering it with the embers (kjvKings:19:6). This was probably the mode in which Sarah prepared bread on the occasion referred to in kjv@Genesis:18:6. In Leviticus:2 there is an account of the different kinds of bread and cakes used by the Jews. (
See BAKE.) The shew-bread (q.v.) consisted of twelve loaves of unleavened bread prepared and presented hot on the golden table every Sabbath. They were square or oblong, and represented the twelve tribes of Israel. The old loaves were removed every Sabbath, and were to be eaten only by the priests in the court of the sanctuary kjv@Exodus:25:30; kjv@Leviticus:24:8; kjv@1Samuel:21:1-6; kjv@Matthew:12:4). The word bread is used figuratively in such expressions as "bread of sorrows" kjv@Psalms:127:2), "bread of tears" (80:5), i.e., sorrow and tears are like one's daily bread, they form so great a part in life. The bread of "wickedness" kjv@Proverbs:4:17) and "of deceit" (20:17) denote in like manner that wickedness and deceit are a part of the daily life.

tcr.html2:

torrey:

Bread @ Given by God kjv@Ruth:1:6 kjv@Matthew:6:11
Yielded by the earth kjv@Job:28:5 kjv@Isaiah:55:10
Made of
Wheat kjv@Exodus:29:2 kjv@Psalms:81:16
Barley kjv@Judges:7:13 kjv@John:6:9
Beans, millet, &:c kjv@Ezekiel:4:9
Manna (in the wilderness) kjv@Numbers:11:8
Corn ground for making kjv@Isaiah:28:28
Was kneaded kjv@Genesis:18:6 kjv@Jeremiah:7:18 kjv@Hosea:7:4
Troughs used for kneading kjv@Exodus:12:34
Usually leavened kjv@Leviticus:23:17 kjv@Matthew:13:33
Sometimes unleavened kjv@Exodus:12:18 kjv@1Corinthians:5:8
Was formed into
Loaves kjv@1Samuel:10:3 kjv@1Samuel:10:4 kjv@Matthew:14:17
Cakes kjv@2Samuel:6:19 kjv@1Kings:17:13
Wafers kjv@Exodus:16:31 kjv@Exodus:29:23
Was baked
On hearths kjv@Genesis:18:6
On coals of fire kjv@Isaiah:44:19 kjv@John:21:9
In ovens kjv@Leviticus:26:26 kjv@Hosea:7:4-7
Making of, a trade kjv@Genesis:40:2 kjv@Jeremiah:37:21
Ordinary, called common bread kjv@1Samuel:21:4
Sacred, called hallowed bread kjv@1Samuel:21:4 kjv@1Samuel:21:6
Nutritious and strengthening kjv@Psalms:104:15
When old, dry and mouldy kjv@Joshua:9:5 kjv@Joshua:9:12
Often put for the whole substance of man kjv@Genesis:3:19 kjv@Genesis:39:6 kjv@Matthew:6:11
The principal food used by the ancients kjv@Genesis:18:5 kjv@Genesis:21:14 kjv@Genesis:27:17 kjv@Judges:19:5
Broken for use kjv@Lamentations:4:4 kjv@Matthew:14:19
Kept in baskets kjv@Genesis:40:16 kjv@Exodus:29:32
Publicly sold kjv@Matthew:14:15 kjv@Matthew:15:33
In times of scarcity, sold by weight kjv@Leviticus:26:26 kjv@Ezekiel:4:16
Scarceness of, sent as a punishment kjv@Psalms:105:16 kjv@Isaiah:3:1 kjv@Ezekiel:5:16
Plenty of, promised to the obedient kjv@Leviticus:26:5
Often given as a present kjv@1Samuel:25:18 kjv@2Samuel:16:12 kjv@1Chronicles:12:40
Served round after funerals kjv@Ezekiel:24:17-22
With water, the food of prisons kjv@1Kings:22:27
Crumb of, used to wipe the fingers, thrown under the table kjv@Matthew:15:27 kjv@Luke:16:21
First fruit of, offered to God kjv@Numbers:15:19 kjv@Numbers:15:20
Offered with sacrifices kjv@Exodus:29:2 kjv@Exodus:29:23 kjv@Numbers:28:2
Placed on table of shew bread kjv@Exodus:25:30
Multitudes miraculously fed by Christ with kjv@Matthew:14:19-21 kjv@Matthew:15:34-37
Illustrative
Of Christ kjv@John:6:33-35
(When broken,) of the death of Christ kjv@Matthew:26:26 kjv@1Corinthians:11:23 kjv@1Corinthians:11:24
(Partaking of,) of communion of saints kjv@Acts:2:46 kjv@1Corinthians:10:17
(Want of,) of extreme poverty kjv@Proverbs:12:9 kjv@Isaiah:3:7
(Seeking of begging,) of extreme poverty kjv@1Samuel:2:36 kjv@Psalms:37:25 kjv@Lamentations:1:11
(Fulness of,) of abundance kjv@Ezekiel:16:49
(Eating without scarceness,) of plenty kjv@Deuteronomy:8:9
(Of adversity,) of heavy affliction kjv@Isaiah:30:20
(Of tears,) of sorrow kjv@Psalms:80:5
(Of deceit,) of unlawful gain kjv@Proverbs:20:17
(Of wickedness,) of oppression kjv@Proverbs:4:17
(Of idleness,) of sloth kjv@Proverbs:31:27

tcr.1:

naves:

BREAD @
- Called the STAFF OF LIFE kjv@Ezekiel:4:16; kjv@Ezekiel:5:16; kjv@Ezekiel:14:13

- KINDS OF .Bread of affliction kjv@1Kings:22:27; kjv@Psalms:127:2; kjv@Hosea:9:4; kjv@Isaiah:30:20 .Leavened (made with yeast) kjv@Leviticus:7:13; kjv@Leviticus:23:17; kjv@Hosea:7:4; kjv@Amos:4:5; kjv@Matthew:13:33 .Unleavened (made without yeast) kjv@Genesis:19:3; kjv@Exodus:29:2; kjv@Judges:6:19; kjv@1Samuel:28:24
- Made of wheat flour kjv@Exodus:29:2; kjv@1Kings:4:22; kjv@1Kings:5:11; kjv@Psalms:81:16
- Manna kjv@Numbers:11:8
- Meal kjv@1Kings:17:12
- Barley kjv@Judges:7:13

- HOW PREPARED .Mixed with oil kjv@Exodus:29:2 kjv@Exodus:29:23 .Honey kjv@Exodus:16:31 .With leaven, or ferment .
See leavened, in the paragraph above .Also see LEAVEN .Kneaded kjv@Genesis:18:6; kjv@Exodus:8:3; kjv@Exodus:12:34; kjv@1Samuel:28:24; kjv@2Samuel:13:8; kjv@Jeremiah:7:18; kjv@Hosea:7:4 .Made into loaves kjv@1Samuel:10:3; kjv@1Samuel:17:17; kjv@1Samuel:25:18; kjv@1Kings:14:3; kjv@Mark:8:14 .Cakes kjv@2Samuel:6:19; kjv@1Kings:17:12 .Wafers kjv@Exodus:16:21; kjv@Exodus:29:23 .Cracknels kjv@1Kings:14:3 .Baked in ovens kjv@Exodus:8:3; kjv@Leviticus:2:4; kjv@Leviticus:7:9; kjv@Leviticus:11:35; kjv@Leviticus:26:26; kjv@Hosea:7:4 .in pans kjv@Leviticus:2:5-7; kjv@2Samuel:13:6-9 .on hearths kjv@Genesis:18:6 .on coals kjv@1Kings:19:6; kjv@Isaiah:44:19; kjv@John:21:9 .on coals of dung kjv@Ezekiel:4:12 kjv@Ezekiel:4:15
- Made by men kjv@Genesis:40:2
- Made by women kjv@Leviticus:26:26; kjv@1Samuel:8:13; kjv@Jeremiah:7:18
- Traffic in kjv@Jeremiah:37:21; kjv@Mark:6:37
- Sacrificed kjv@Leviticus:21:6-8 kjv@Leviticus:21:17 kjv@Leviticus:21:21 kjv@Leviticus:21:22; kjv@Leviticus:22:25; kjv@1Samuel:2:36; kjv@2Kings:23:9
- By idolaters kjv@Jeremiah:7:18; kjv@Jeremiah:44:19
-
See SHEWBREAD
-
See OFFERINGS

- FIGURATIVE kjv@Isaiah:55:2; kjv@1Corinthians:10:17; kjv@2Corinthians:9:10 .Christ kjv@John:6:32-35

- SYMBOLICAL .Of the body of Christ kjv@Matthew:26:26; kjv@Acts:20:7; kjv@1Corinthians:11:23-24

filter-bible-link.pl:

hitchcock:

kjv@STRING:Beth-lehem <HITCHCOCK>@ house of bread - HITCHCOCK-B

kjv@STRING:Lahmam <HITCHCOCK>@ their bread; their war - HITCHCOCK-L

kjv@STRING:Lahmi <HITCHCOCK>@ my bread; my war - HITCHCOCK-L

kjv@STRING:Og <HITCHCOCK>@ a cake; bread baked in ashes - HITCHCOCK-O

kjv@STRING:Rehabiah <HITCHCOCK>@ breadth, or extent, of the Lord - HITCHCOCK-R

kjv@STRING:Rehob <HITCHCOCK>@ breadth; space; extent - HITCHCOCK-R

tcr:

strongs:

H1023 <STRHEB>@ בּית המּרחק bêyth hammerchâq bayth ham-mer-khawk' From H1004 and H4801 with the article interposed; house of the breadth; {Beth-ham-Merchak} a place in Palestine: - place that was far off.

H1035 <STRHEB>@ בּית לחם bêyth lechem bayth leh'-khem From H1004 and H3899; house of bread; {Beth-Lechem} a place in Palestine: - Beth-lehem.

H2557 <STRHEB>@ חמץ châmêts khaw-mates' From H2556; {ferment} (figuratively) extortion: - {leaven} leavened (bread).

H2751 <STRHEB>@ חרי chôrîy kho-ree' From the same as H2353; white bread: - white.

H2947 <STRHEB>@ טפח ţêphach tay'-fakh From H2946; a spread of the {hand} that {is} a palm breadth (not span of the fingers); architecturally a corbel (as a supporting palm): - {coping} hand-breadth.

H2948 <STRHEB>@ טפח ţôphach to'-fakh From H2946 (the same as H2947): - hand-breadth (broad).

H3433 <STRHEB>@ ישׁבי לחם ישׁבי לחם yâshûbîy lechem yôshebêy lechem {yaw-shoo'-bee} yo-sheh-bay' (leh'-khem) Shown as the first form; from H7725 and H3899; returner of bread; {Jashubi-Lechem} an Israelite; but probably the text should be pointed (as in the second form) and rendered (they were) inhabitants of {Lechem} that {is} of Bethlehem (by contraction): - Jashubi-lehem. [Probably the text should be pointed Yoshebey {Lechem} yo-sheh-bay {leh-khem} and rendered (they were) inhabitants of {Lechem} That is6of Bethlehem (by contraction). Compare H3902.]

H3899 <STRHEB>@ לחם lechem lekh'-em From H3898; food (for man or {beast}) especially {bread} or grain (for making it): - ([shew-]) {bread} X {eat} {food} {fruit} {loaf} {meat} victuals. See also H1036.

H4060 <STRHEB>@ מדּה middâh mid-daw' Feminine of H4055; properly {extension} that {is} height or breadth; also a measure (including its standard); hence a portion (as measured) or a vestment; specifically tribute (as measured): - {garment} measure ({-ing} {meteyard} {piece} {size} (great) {stature} {tribute} wide.

H4096 <STRHEB>@ מדרך midrâk mid-rawk' From H1869; a {treading} that {is} a place for stepping on: - [foot-] breadth.

H4294 <STRHEB>@ מטּה מטּה maţţeh maţţâh {mat-teh'} mat-taw' From H5186; a branch (as extending); figuratively a tribe; also a {rod} whether for chastising (figuratively {correction}) ruling (a {sceptre}) throwing (a {lance}) or walking (a staff; figuratively a support of {life} for example bread): - {rod} {staff} tribe.

H4580 <STRHEB>@ מעוג mâ‛ôg maw-ogue' From H5746; a cake of bread (with H3934 a table {buffoon} that {is} parasite): - {cake} feast.

H4635 <STRHEB>@ מערכת ma‛ăreketh mah-ar-eh'-keth From H6186; an {arrangement} that {is} (concretely) a pile (of loaves): - {row} shewbread.

H4682 <STRHEB>@ מצּה matstsâh mats-tsaw' From H4711 in the sense of greedily devouring for sweetness; properly sweetness; concretely sweet (that {is} not soured or bittered with yeast); specifically an unfermented cake or {loaf} or (elliptically) the festival of Passover (because no leaven was then used): - unleavened ({bread} {cake}) without leaven.

H4800 <STRHEB>@ מרחב merchâb mer-khawb' From H7337; {enlargement} either literally (an open {space} usually in a good {sense}) or figuratively (liberty): - {breadth} large place (room).

H6440 <STRHEB>@ פּנים pânîym paw-neem' Plural (but always used as a singular) of an unused noun (פּנה {pâneh} paw-neh'; from 6437); the face (as the part that turns); used in a great variety of applications (literally and figuratively); also (with prepositional prefix) as a preposition ({before} etc.): - + {accept} a (be-) fore ({-time}) {against} {anger} X as (long {as}) {at} + {battle} + because ({of}) + {beseech} {countenance} {edge} + {employ} {endure} + {enquire} {face} {favour} fear {of} {for} forefront ({-part}) form (-er {time} {-ward}) {from} {front} {heaviness} X him ({-self}) + {honourable} + {impudent} + {in} {it} look [-eth] ({-s}) X {me} + {meet} X more {than} {mouth} {of} {off} (of) old ({time}) X {on} {open} + out {of} over {against} the {partial} {person} + {please} {presence} {prospect} was {purposed} by {reason} {of} + {regard} right {forth} + {serve} X {shewbread} {sight} {state} {straight} + {street} X {thee} X them ({-selves}) through (+ {-out}) {till} time (-s) {past} (un-) to ({-ward}) + {upon} upside (+ {down}) with ({-in} + {stand}) X {ye} X you.

H6446 <STRHEB>@ פּס pas pas From H6461; properly the palm (of the hand) or sole (of the {foot}) (compare H6447); by implication (plural) a long and sleeved tunic (perhaps simply a wide one; from the original sense of the {root} that {is} of many breadths): - (divers) colours.

H6613 <STRHEB>@ פּתי pethay peth-ah'ee (Chaldee); from a root corresponding to H6601; {open} that {is} (as noun) width: - breadth.

H6690 <STRHEB>@ צופח tsôphach tso-fakh' From an unused root meaning to {expand} breadth; {Tsophach} an Israelite: - Zophah.

H7246 <STRHEB>@ רבך râbak raw-bak' A primitive root; to soak (bread in oil): - {baken} (that which is) fried.

H7338 <STRHEB>@ רחב rachab rakh'-ab From H7337; a width: - {breadth} broad place.

H7341 <STRHEB>@ רחב rôchab ro'-khab From H7337; width (literally or figuratively): - {breadth} {broad} {largeness} {thickness} wideness.

G106 <STRGRK>@ ἄζυμος azumos ad'-zoo-mos From G1 (as a negative particle) and G2219; unleavened that is (figuratively) uncorrupted; (in the neuter plural) specifically (by implication) the Passover week: - unleavened (bread).

G2806 <STRGRK>@ κλάω klaō klah'-o A primary verb; to break (specifically of bread): - break.

G4114 <STRGRK>@ πλάτος platos plat'-os From G4116; width: - breadth.

G4286 <STRGRK>@ πρόθεσις prothesis proth'-es-is From G4388; a setting forth that is (figuratively) proposal (intention); specifically the show bread (in the Temple) as exposed before God: - purpose shew [-bread].

G4371 <STRGRK>@ προσφάγιον prosphagion pros-fag'-ee-on Neuter of a presumed derivative of a compound of G4314 and G5315; something eaten in addition to bread that is a relish (specifically fish; compare G3795): - meat.

G740 <STRGRK>@ ἄρτος artos ar'-tos From G142; bread (as raised) or a loaf: - (shew-) bread loaf.