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Dict: strongs - cook



Strongs:


H1310 @ בּשׁל bâshal baw-shal' A primitive root; properly to boil up; hence to be done in cooking; figuratively to ripen: - {bake} {boil} bring {forth} is {ripe} {roast} {seethe} sod (be sodden).

H2281 @ חבת châbêth khaw-bayth' From an unused root probably meaning to cook (compare H4227); something {fried} probably a griddle cake: - pan.

H2876 @ טבּח ţabbâch tab-bawkh' From H2873; properly a butcher; hence a lifeguardsman (because acting as executioner); also a cook (as usually slaughtering the animal for food): - {cook} guard.

H2879 @ טבּחה ţabbâchâh tab-baw-khaw' Feminine of H2876; a female cook: - cook.

H3595 @ כּיּר כּיּור kîyôr kîyôr {kee-yore'} kee-yore' From the same as H3564; properly something round (as excavated or {bored}) that {is} a chafing dish for coals or a caldron for cooking; hence (from similarity of form) a washbowl; also (for the same reason) a pulpit or platform: - {hearth} {laver} {pan} scaffold.

H3600 @ כּיר kîyr keer A form for H3564 (only in the dual); a cooking range (consisting of two parallel {stones} across which the boiler is set): - ranges for pots.

H4018 @ מבשּׁלה mebashelâh meb-ash-shel-aw' From H1310; a cooking hearth: - boiling-place.

H4995 @ נא nâ' naw Apparently from H5106 in the sense of harshness from refusal; properly {tough} that {is} uncooked (flesh): - raw.

H644 @ אפה 'âphâh aw-faw' A primitive root; to {cook} especially to bake: - {bake} ({-r} [-meats]).

H8601 @ תּפין tûphîyn too-feen' From H644; {cookery} that {is} (concretely) a cake: - baked piece.

G3582 @ ξέστης xestēs xes'-tace As if from ξέω xeō (which properly means to smooth; by implication [of friction] to boil or heat); a vessel (as fashioned or for cooking) (or perhaps by corruption from the Latin sextarius the sixth of a modius that is about a pint) that is (specifically) a measure for liquids or solids (by analogy a pitcher): - pot.

G3702 @ ὀπτός optos op-tos' From an obsolete verb akin to ἕψω hepsō (to steep); cooked that is roasted: - broiled.

G3795 @ ὀψάριον opsarion op-sar'-ee-on Neuter of a presumed derivative of the base of G3702; a relish to other food (as if cooked sauce) that is (specifically) fish (presumably salted and dried as a condiment): - fish.